Sometimes you want something to eat that’s easy to make. If you’re into eating healthier this can be tricky.  I keep a few things on hand for when I don’t feel like making something healthy from scratch. These veggie burgers are one of them. There are a variety of brands out there you can buy but I love the taste of the Boca brand the best! They fry up in a pan in about 10 minutes. My favorite way to eat my veggie burger is with a large amount of coleslaw on top. Makes my mouth water just talking about it. Use any buns or bread of choice.

I also bake up some healthy type frozen fries and I make my coleslaw from the bags of mix but I toss the seasoning packet and just add in Vegenaise, a non dairy delicious mayo, and a little honey, Xylitol or agave nectar for sweetness. When finished you’ve got a very filling healthy meal with minimal work!

Supplies for Veggie Burgers with Slaw

• Frozen Vegan Burgers
• Package shredded slaw mix (cabbage and carrots)
• Vegenaise (non dairy delicious mayo replacer!)
• Sweetener i.e. honey, xylitol or agave nectar
• Buns or bread of choice
• Frozen healthy fries

  

Visual Instructions

Recipe

[easyrecipe n="0"]