Three Bean Chili : Thick, Delicious & Healthy!
Author: www.ourpeacefulplanet.com
Prep time:
Cook time:
Total time:
Serves: 8-10

- 1 medium Onion - Yellow chopped
- 1 large Bell pepper - red chopped
- 1 large Bell pepper chopped
- 1 large Jalapeno pepper seeded and chopped
- 1 cloves Garlic crushed or chopped
- 1 cup Vegetable stock
- 1 32 oz Crushed tomatoes
- 2 cans (14 oz) Black beans
- 2 cans (14 oz) Kidney beans
- 1 tablespoon Cumin
- 1 tablespoon Chili powder
- 1 tablespoon Cayenne Hot Pepper Sauce (optional)
- 1 teaspoon Coarse Salt
- 1 cup Re-fried beans - vegetarian
- 8 ounces Soy cheese shredded
- 1 bunch Scallions chopped
- 3 Plum tomatoes diced
- Heat 2 TB oil in deep pot over medium heat.
- Combine the following:
- Onion
- Red bell pepper
- Green bell pepper
- Jalapeno pepper (optional)
- Garlic
- Sauté 3-5 minutes.
- Vegetable stock (or beef)
- Crushed tomatoes
- Black beans
- Kidney beans
- Cumin
- Cayenne Hot Pepper Sauce (optional)
- Salt
- Heat through.
- Add in refried beans to thicken.
- Simmer 5-10 minutes.
- Serve in bowls adding toppings if desired.
Recipe by Craft Your Happiness at https://craftyourhappiness.com/2014/11/10/three-bean-chili-thick-delicious-healthy/
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